Habanero Peach Jam
Author: kim danielsen
Kimbo’s Bouillabaisse
Prawns Pernod with Smoked Mussels
Danish Crackling (Flaeskestej) Technique
If you are a Dane one of the big measuring sticks in the kitchen is how good is your Crackling on your pork roast. There are many different way to make it and just as many ways to screw it up! So I decided to demystify this procedure for you. […]
Danish Red Cabbage, Rodkal
Danish Red Cabbage is a staple in the Danish diet. Rich in nutrients with great antioxidant properties. But aside from that it is really awesome stewed the Danish way. Very simple to make and easy to keep. This dish is especially popular during the holiday season. Often served with Pork […]
Kimbos Spaghetti Squash
Here is another simple but very tasty side dish for the holidays. Great holiday dish! Just remember not to over cook so you can reheat at the last minute before you put your Sesame seeds on as garnish. Makes: 8 Cooking time: 40 minutes. Difficulty: Easy Ingredients for Kimbos Spaghetti […]
How to make Mashed Potatoes Timed Right.
How to make Mashed Potatoes Timed Right for a Big Dinner.
