Danish Grilled Cheese with Blueberry Bacon Jam

Danish Grilled Cheese with Blueberry Bacon Jam

Here is a variation on the old fashioned American Grilled Cheese. Don’t get me wrong, sometimes I just want a simple Grilled Cheese but sometimes I want to spoil myself. So that is when I bring out the big guns. To start I use Danish Havarti. Yum. Then when you add my Bacon Jam,( please see my recipe on my site) AND a parmesan crust? Amazing, even if I do say so myself. This is still an easy, quick and delicious alternative to the regular fare.

Ingredients

  • Danish Havarti cheese.
  • Fine grated Parmesan cheese .
  • Jack Daniels Blueberry Bacon Jam.
  • Butter and Avocado oil.
  • Pepper.
  • Bread. I prefer Old fashioned Sesame Seed White but Russian Rye is great too. And for the diehard Dane, a good Danish Rye is awesome.


Directions Danish Grilled Cheese with Blueberry Bacon Jam

Directions

  1. Heat pan with Butter and Avocado oil.
  2. Butter bread.
  3. Spread Parmesan cheese on buttered side of bread.
  4. Place first slice of Parmesan bread cheese down in pan.
  5. Spread Bacon Jam on slice in pan.
  6. Lay slice/s of Havarti on top of Bacon Jam.
  7. Crack pepper on top of Havarti.
  8. Lay other slice on top.
  9. Fry until golden crisp and flip. (see video)
  10. Eat with abandon.

I hope you enjoy this dish and if you have any questions please leave a comment below. If you are interested in seeing the process, watch the video above.

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